Truffle Pork Salami is a gourmet delicacy that combines the richness of pork with the distinctive aroma of truffle. The finely selected and ground pork is seasoned with spices and enriched with pieces of black truffle, known for its intense fragrance and earthy flavor.
This combination gives the salami a complex and refined taste, where the succulence of the meat perfectly blends with the aromatic and slightly musky notes of the truffle. The carefully monitored curing process allows the flavors to meld, creating a product with a unique and enveloping taste profile. Perfect when thinly sliced, truffle pork salami is ideal for enhancing appetizers, accompanying aged cheeses, or starring in a gourmet sandwich.
Ingredients: Pork, salt, pepper, cooked wine, Mediterranean herbs, antioxidant E301, preservatives E252-E250, truffle aroma 2%, truffle 0.8%, water
Gluten and lactose-free
Storage conditions: Store between 0°C and +4°C
Net weight: Approximately 450g
The image is for product representation purposes only.
This product is handcrafted, so there may be slight weight variations. Our staff works to minimize these differences to ensure maximum accuracy. The products are vacuum-sealed to maintain freshness. Although these are cured products that do not require constant refrigeration, we prefer to ship them at the beginning of the week. Therefore, if the order is placed after 12 PM on Thursday, shipping will occur the following Monday to avoid the order remaining in the shipping company’s warehouse over the weekend.
For large orders or for quantities exceeding those available for individual products, please contact us at info@tipicheriasalentina.it. Our order assistance team will be happy to check availability and make the requested quantity available online. Please note that, in some cases, a slightly longer wait time may be required for the order to be shipped. In such cases, you will receive all updated information via email.
Italiano