Red Onions in Negroamaro Wine

€5.80
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In-stock 10 Items
Description

Red onion processed with Negroamaro wine and apple cider vinegar, according to a preparation with a balanced taste between sweet and slightly bittersweet. Ideal to accompany cheeses, meats, gourmet sandwiches or to enrich appetizers and cutting boards.

Ingredients: peeled red onion (79%) (originally), Negroamaro wine (6%) (CONTAINS SULPHITES), apple cider vinegar (CONTAINS SULPHITES), MCR fruit sugar, sunflower oil, extra virgin olive oil, bay leaves, salt.

Net weight: 190 gr

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